🌈 Mosaic Jelly with 4 Ingredients — A Colorful & Refreshing Dessert Everyone Loves!
If you’re looking for a fun, eye-catching, and incredibly easy dessert, this Mosaic Jelly (also called stained glass jelly or cathedral window dessert) will instantly steal the show! With just 4 simple ingredients, you can create a stunning, refreshing treat that’s as beautiful as it is delicious. Perfect for family gatherings, parties, or just a sweet homemade surprise for your loved ones.
✨ Why You’ll Love This Dessert
✅ Made with only 4 ingredients — no complicated steps!
🎨 Colorful and festive, perfect for any occasion.
🍮 Light, smooth, and refreshing — ideal for hot weather.
👨👩👧 Loved by both kids and adults!
🍓 Ingredients You’ll Need
- 3 different flavors of jelly powder (choose bright colors like strawberry, mango, and lime)
- 1 can of condensed milk
- 1 packet of unflavored gelatin (or agar-agar for a vegetarian option)
- 2 cups of hot water (plus extra for dissolving flavored jelly)
That’s it! Just four main ingredients, and you’ll have a dessert that looks like it came from a fancy café.
👩🍳 How to Make Mosaic Jelly
- Prepare the colored jellies
Dissolve each flavored jelly powder in 1 cup of hot water.
Pour into separate containers or trays.
Chill in the fridge for about 2–3 hours, or until fully set.
- Cut into cubes
Once firm, cut each colored jelly into small cubes — this is what creates the “mosaic” effect.
- Make the milk jelly base
In a bowl, dissolve unflavored gelatin in ½ cup hot water.
Add the condensed milk and 1½ cups of hot water. Stir well until smooth.
- Assemble the mosaic
In a large mold or bowl, gently mix all the colorful jelly cubes.
Pour the milk mixture over them until everything is covered.
Refrigerate for at least 4–6 hours, or overnight for best texture.
- Serve & Enjoy!
Once set, slice into portions and serve chilled.
Each slice will reveal a beautiful stained-glass pattern — guaranteed to wow your guests!
💡 Tips for Perfect Results
Use contrasting jelly colors for a brighter, mosaic effect.
If you want a lighter version, replace condensed milk with evaporated milk + sugar to taste.
For extra flavor, add a drop of vanilla essence to the milk mixture.
You can make this dessert ahead of time — it stays fresh in the fridge for up to 3 days.
🌟 Serving Ideas
Cut into cubes and serve in mini cups for parties.
Garnish with fresh fruit or mint leaves for a classy touch.
Drizzle with syrup or fruit sauce for an extra layer of sweetness.
🥰 Final Thoughts
This Mosaic Jelly with 4 Ingredients is more than just a dessert — it’s a piece of edible art. Its playful colors and smooth, milky base make it a favorite for both kids and adults. Every bite feels like a celebration!
Whether you’re preparing it for Eid, birthdays, holidays, or summer gatherings, this no-bake treat will always impress. Try it once, and it’ll become a staple in your kitchen.
💬 Have you ever made mosaic jelly before? What color combos do you like best? Share your creations and tag us — we’d love to see your versions!