Tonight will be my 4th time making this! Super easy and my family loves it. The gravy is to die for!”

✨ “Tonight will be my 4th time making this! Super easy and my family loves it. The gravy is to die for!”
If you’re craving pure comfort, this Chicken and Dumplings will warm your soul like nothing else. This classic dish has been passed around kitchens for generations — and for good reason. It’s the kind of recipe that fills your home with a cozy aroma, brings everyone to the table, and has them asking for seconds (and thirds!).

There’s just something magical about juicy chicken simmered in a rich, creamy gravy… then topped with soft, pillowy dumplings that soak up every delicious flavor. It tastes like a warm hug, and it’s made with simple everyday ingredients you probably already have at home.

What makes this recipe truly special is how easy it is to pull together. Even on busy nights, you can serve a hearty homemade dinner without stress. No fancy tools. No complicated steps. Just classic comfort food done right — the kind of meal your family will request again and again.

⭐⭐⭐⭐⭐
People say the gravy is so good, they could eat it with a spoon.
Kids love it. Adults love it. Even the picky eaters go back for more.
It’s budget-friendly, beginner-friendly, and absolutely unforgettable.

👇 Here’s how to make it:
Ingredients:

  • 2–3 cups cooked chicken (shredded or chopped)
  • 4 cups chicken broth
  • 1 cup milk or heavy cream
  • 1 cup mixed vegetables (optional)
  • 1 small onion, diced
  • 2 tbsp butter
  • 2 tbsp flour
  • Salt, pepper, garlic powder to taste

Dumplings:

  • 1 ½ cups flour
  • 1 tbsp baking powder
  • ½ tsp salt
  • ¾ cup milk
  • 2 tbsp butter, melted

Instructions:

  1. In a pot, sauté onion in butter until softened.
  2. Stir in flour to make a roux.
  3. Add chicken broth and milk, stirring until thick and creamy.
  4. Season to taste. Add chicken and vegetables.
  5. Make dumpling dough and drop spoonfuls on top of the simmering gravy.
  6. Cover and let cook 12–15 minutes until dumplings are fluffy and cooked through.

The smell while this cooks is unbelievable — and the first bite? Pure comfort.

If you’ve never made homemade Chicken & Dumplings before, this is the perfect recipe to start with. If you have, get ready… this one might just become your new family tradition. ❤️

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