🍋✨ CREAMY LEMON MOUSSE — LIGHT, FLUFFY & IRRESISTIBLY REFRESHING!
If you’re looking for a dessert that looks fancy, tastes incredible, and comes together in just a few minutes, this Creamy Lemon Mousse is the one recipe you’ll want to save, share, and make over and over again. It’s silky, airy, sweet, and tangy — the perfect no-bake treat for lemon lovers!
This mousse has that perfect balance: the richness of heavy whipping cream, the sweetness of condensed milk, and the bright, sunny kick of fresh lemon juice. Every spoonful melts in your mouth, making it ideal for parties, family gatherings, holidays, or a simple after-dinner treat when you want something refreshing without spending hours in the kitchen.
The best part? You only need three main ingredients, and it sets beautifully in the fridge. No gelatin, no eggs, no complicated steps — just whip, fold, chill, and enjoy!
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Ingredients
- 1 cup heavy whipping cream (cold — this is essential for fluffy texture)
- 1/2 cup condensed milk
- 1/4 cup fresh lemon juice (don’t use bottled!)
- Lemon zest, for garnish
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How to Make It (Quick & Easy)
- In a chilled bowl, whip the heavy cream until soft peaks form. Cold cream makes all the difference — it gives the mousse that airy, cloud-like texture.
- Gradually fold in the condensed milk, keeping the mixture light and fluffy.
- Add the fresh lemon juice and mix gently until everything is smooth and creamy. The lemon naturally thickens the mixture, giving it structure without needing gelatin!
- Spoon the mousse into small serving glasses or bowls.
- Garnish with a bit of fresh lemon zest for extra brightness and that beautiful pop of color.
- Refrigerate for at least 2 hours before serving — the longer it chills, the better the texture.
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Why This Lemon Mousse Is So Popular
✨ No baking required — perfect for summer or lazy days.
✨ Only a few simple ingredients — but tastes like a gourmet dessert.
✨ Refreshing, light, and creamy — not too heavy, not too sweet.
✨ Perfect for make-ahead entertaining — it sets beautifully in the fridge.
✨ Customizable — add berries, crumble cookies on top, or layer it like a parfait.
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Serving Ideas That Impress
- Add fresh raspberries or blueberries on top
- Serve with shortbread or graham crackers
- Layer with crushed biscuits for a mini no-bake lemon cheesecake vibe
- Add a dollop of whipped cream and mint leaves for presentation
💛 FINAL THOUGHT
If you love easy, no-fuss desserts that look stunning and taste even better, this Creamy Lemon Mousse will become a new favorite. It’s bright, refreshing, velvety, and incredibly satisfying — the kind of dessert that disappears quickly because everyone goes back for seconds!
Save this recipe, share it with friends, and enjoy the sunshine in every spoonful 🍋✨
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