One-Pan Chicken with Creamy Buttered Noodles – The Dish That Made My Husband Say “Oh my god, this is fantastic!”
I knew this recipe was special the moment I served it, but my husband’s exact words after his first bite sealed the deal:
“Oh my god, this is fantastic! I’m actually hoping the kids don’t like theirs now.” 😁
That’s when you know you’ve made a keeper! This One-Pan Chicken with Creamy Buttered Noodles has quickly become one of those meals that disappears from the pan before I can even blink. It’s rich, comforting, full of flavor, and the best part? Everything cooks in one pan, which means less clean-up and more time to enjoy your meal.
This dish is perfect for busy weeknights, cozy weekends, picky eaters, and anyone who wants a home-cooked meal that tastes like something from a restaurant. The chicken cooks until golden and juicy, the noodles become silky and buttery, and the creamy sauce wraps around everything like a warm hug. It’s the kind of recipe your family will beg you to make again and again.
And please, don’t lose this recipe — save it, share it, or comment “YUM” to keep it in your feed so you don’t lose it later. Facebook has been hiding posts lately, so your interaction helps me keep sharing more recipes with you! ❤️
🌟 Why This Recipe Is So Loved
One pan = zero stress
Creamy, buttery, rich flavor
Ready in under 30 minutes
Kid-friendly (if your husband doesn’t take their portion! 😂)
Perfect comfort food for any season
📝 Ingredients
2 chicken breasts or thighs, seasoned and sliced
2 tbsp butter
1 tbsp olive oil
3–4 cloves garlic, minced
2 cups chicken broth
1 cup heavy cream
8 oz egg noodles or pasta of choice
Salt, pepper, Italian seasoning
Fresh parsley or parmesan to finish
👩🍳 How to Make It
- In a large skillet, melt butter with olive oil and cook the chicken until golden and cooked through.
- Add garlic and stir until fragrant.
- Pour in the chicken broth and heavy cream.
- Add the noodles directly into the sauce and gently submerge them.
- Let everything simmer until the pasta becomes soft and creamy.
- Season well and finish with parsley or parmesan.
That’s it — a full dinner in one pan that tastes like heaven.
📌 Final Thoughts
If your family loves creamy, buttery meals, this will become your new go-to. And trust me… if my husband was secretly hoping the kids wouldn’t like theirs, that tells you everything. 😄