Drop Frozen Pierogi into the Slow Cooker and Let It Turn into Pure Comfort Food 🤍
If you’re craving something warm, creamy, and deeply satisfying without spending hours in the kitchen, this slow cooker pierogi recipe is about to become your new favorite. With just a bag of frozen pierogi and a few simple extras, your crockpot does all the work—turning everyday ingredients into a rich, cozy meal that tastes like home.
This is the kind of comfort food that fills the house with an irresistible aroma and brings everyone to the table without being called. Perfect for busy weeknights, cold evenings, or when you just want a no-stress dinner that feels indulgent.
Why Slow Cooker Pierogi Are So Good
Cooking frozen pierogi in the slow cooker allows them to soak up all the creamy, savory flavors while staying soft and tender. There’s no boiling, no frying, and no standing over the stove. Just layer, set, and forget. The result is a dish that tastes like you spent way more effort than you actually did.
Ingredients You’ll Need
Frozen pierogi (potato and cheese work best), sliced smoked sausage or kielbasa, chopped onion, butter, cream cheese or sour cream, shredded cheddar cheese, garlic powder, black pepper, and a splash of broth or milk to keep everything perfectly creamy.
How It Comes Together
Start by lightly greasing your slow cooker, then add the frozen pierogi straight from the bag—no thawing needed. Scatter sliced sausage and onions over the top, dot with butter, and sprinkle in your seasonings. Add cream cheese and a small amount of liquid to help everything melt together smoothly.
Cover and cook on low for 4–5 hours or high for 2–3 hours, stirring gently once or twice if possible. In the last 30 minutes, add shredded cheese and let it melt into a rich, velvety sauce.
The Final Result
What you get is a creamy, cheesy, hearty dish with tender pierogi, smoky sausage, and deep comfort-food flavor in every bite. Serve it straight from the slow cooker with a sprinkle of green onions or fresh parsley, and maybe a side salad to balance things out.
Why Everyone Loves This Recipe
- Minimal prep and cleanup
- Budget-friendly ingredients
- Perfect for family dinners or potlucks
- Comfort food that feels homemade
- Easy to customize with bacon, mushrooms, or different cheeses
This slow cooker pierogi recipe is proof that simple ingredients can create something truly special. One bite and you’ll understand why this dish keeps getting saved, shared, and requested again and again.
✨ Save this recipe, share it with a comfort-food lover, and let the slow cooker work its magic tonight.