Beef and Broccoli

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  1. Beef and Broccoli
    Ingredients:
    • Beef (sliced thin)
    • Broccoli
    • Soy Sauce
    • Oyster Sauce
    • Garlic
    • Ginger
    • Cornstarch
    • Oil

Instructions:

  1. Mix beef with soy sauce and cornstarch.
  2. Heat oil in a wok and stir-fry beef until browned. Remove and set aside.
  3. Stir-fry garlic and ginger, then add broccoli.
  4. Add beef back with oyster sauce.
  5. Cook for 2–3 minutes and serve hot.
  6. Pepper Beef

Ingredients:
• Beef
• Bell Peppers
• Soy Sauce
• Oyster Sauce
• Garlic
• Ginger
• Oil

Instructions:

  1. Heat oil and cook beef until just done.
  2. Remove beef and stir-fry garlic and ginger.
  3. Add bell peppers and cook briefly.
  4. Return beef and add sauces.
  5. Toss well and serve.
  6. Beef and Snow Peas

Ingredients:
• Beef
• Snow Peas
• Soy Sauce
• Oyster Sauce
• Garlic
• Ginger

Instructions:

  1. Stir-fry beef in hot oil until brown.
  2. Remove beef and add garlic and ginger.
  3. Add snow peas and cook for 1–2 minutes.
  4. Return beef, add sauces, and mix well.
  5. Serve immediately.
  6. Mongolian Beef

Ingredients:
• Beef
• Soy Sauce
• Hoisin Sauce
• Brown Sugar
• Garlic
• Green Onions
• Oil

Instructions:

  1. Fry beef until crispy and remove.
  2. In the same pan, add garlic, soy sauce, hoisin, and brown sugar.
  3. Add beef back and coat with sauce.
  4. Add green onions and cook for 1 minute.
  5. Serve hot with rice.
  6. Beef and Mushroom

Ingredients:
• Beef
• Mushrooms
• Soy Sauce
• Oyster Sauce
• Garlic
• Green Onions

Instructions:

  1. Stir-fry beef until cooked and remove.
  2. Cook garlic and mushrooms until soft.
  3. Add beef back with sauces.
  4. Toss well and garnish with green onions.
  5. Serve hot.
  6. Teriyaki Beef

Ingredients:
• Beef
• Soy Sauce
• Mirin
• Sugar
• Garlic
• Ginger

Instructions:

  1. Cook beef in hot oil until browned.
  2. Add garlic and ginger.
  3. Pour in soy sauce, mirin, and sugar.
  4. Simmer until sauce thickens.
  5. Serve with rice.
  6. Korean Beef Stir-Fry

Ingredients:
• Beef
• Carrots
• Onion
• Soy Sauce
• Brown Sugar
• Ginger
• Sesame Oil

Instructions:

  1. Stir-fry beef in oil until browned.
  2. Add onion and carrots.
  3. Add soy sauce, sugar, ginger, and sesame oil.
  4. Cook until vegetables are tender.
  5. Serve hot.
  6. Spicy Beef Stir-Fry

Ingredients:
• Beef
• Bell Peppers
• Chili Peppers
• Soy Sauce
• Garlic
• Ginger
• Chili Paste

Instructions:

  1. Cook beef in hot oil and remove.
  2. Stir-fry garlic, ginger, and chili paste.
  3. Add peppers and cook briefly.
  4. Return beef and add soy sauce.
  5. Toss well and serve spicy.
  6. Beef Chow Fun

Ingredients:
• Beef
• Flat Rice Noodles
• Bean Sprouts
• Soy Sauce
• Oyster Sauce
• Green Onions
• Oil

Instructions:

  1. Stir-fry beef until cooked and set aside.
  2. Add noodles and sauces to the pan.
  3. Toss gently, then add bean sprouts.
  4. Add beef back and mix well.
  5. Garnish with green onions and serve.

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