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The Viral Potluck Dish Everyone Begs For
“I brought this to a potluck, and it was gone before anything else. People were literally asking me for the recipe!”
If you’re searching for a dish that disappears in minutes, look no further. This recipe is creamy, flavorful, comforting, and so easy to prepare that you’ll want to make it every week. It works for potlucks, family dinners, weekend gatherings, parties, and holidays — and the best part? It uses simple ingredients but tastes like something from a restaurant.
This dish strikes the perfect balance between richness, texture, and bold flavor, making it a true crowd-pleaser. Every time I make it, someone asks me, “Can you PLEASE write down this recipe?”
Well… here it is!
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Ingredients
(You can swap these with the ingredients of the recipe you want to rank — just tell me which one!)
- 3 cups cooked shredded chicken OR pasta OR rice (your base)
- 1 cup shredded cheese
- 1 cup cream or milk
- 1 onion, diced
- 2 garlic cloves, minced
- 1 tablespoon butter
- 1 teaspoon paprika
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon oregano
- Optional add-ins: mushrooms, corn, broccoli, spinach, chili flakes
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How to Make It (Step-by-Step)
1️⃣ Sauté the Aromatics
In a large skillet, melt butter and sauté the diced onion until soft and fragrant. Add the garlic and cook for 30 seconds until golden.
2️⃣ Build the Creamy Base
Pour in the milk or cream and season with:
- Paprika
- Salt
- Black pepper
- Oregano
Stir well to create a silky, flavorful sauce.
3️⃣ Add Your Main Ingredient
Fold in your shredded chicken, cooked pasta, or rice—whatever base you’re using. Coat everything evenly with the creamy sauce.
4️⃣ Cheese Time!
Add the shredded cheese and mix until melted and creamy. This step is what makes the dish irresistibly rich!
5️⃣ Bake Until Bubbly
Pour everything into a baking dish.
Top with extra cheese if you want a golden crust.
Bake at 190°C / 375°F for 18–20 minutes until bubbling around the edges.
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Serve & Watch It Disappear
Bring it to the potluck and watch how fast it goes.
It’s creamy.
It’s cheesy.
It’s comforting.
And YES — people will ask you for the recipe!
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Tips for Making It Even Better
- Add chili flakes for a spicy kick
- Add broccoli or spinach for extra veggies
- Use smoked paprika for deeper flavor
- Replace chicken with shrimp, sausage, or mushrooms
⭐ Why This Post Ranks
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✔ Easy-to-follow steps
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✔ Helpful tips & variations
If you want, I can rewrite this specifically for your KFC-Style Chicken, your chicken breast recipe, your salad, or ANY recipe you’re posting.
Just tell me which one!