cabbage with onions

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🥬 Cabbage With Onions Is Tastier Than Meat… How Did I Not Know This Recipe Before?! 😍

If you’re looking for a budget-friendly, healthy, and unbelievably delicious dish, this cabbage recipe is going to blow your mind. It’s one of those simple, humble recipes that somehow tastes better than meat, and once you try it, you’ll want to make it every week.

This dish is crispy on the outside, soft on the inside, packed with vegetables, and seasoned perfectly to turn basic ingredients into something comforting and addictive. Whether you’re eating less meat, want something quick and filling, or just love trying new veggie recipes, this one will become a favorite.

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Ingredients

  • 1 small cabbage
  • 1 onion
  • 1 carrot
  • 2 eggs
  • 4 tablespoons flour
  • Salt
  • Black pepper
  • Paprika
  • Dried garlic (or garlic powder)
  • Olive oil (for frying)

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How to Make It (Complete Recipe)

1️⃣ Prep the vegetables

  • Finely shred the cabbage.
  • Grate the carrot.
  • Dice or grate the onion (grating makes the texture softer).
  • Add everything to a large mixing bowl.

2️⃣ Season generously

Sprinkle in:

  • Salt
  • Black pepper
  • Paprika
  • Dried garlic

Mix the vegetables well so the seasoning coats everything.

3️⃣ Add the batter ingredients

  • Crack in 2 eggs.
  • Add 4 tablespoons of flour.
    Mix until everything sticks together.
    👉 The mixture should be slightly thick—like a veggie pancake batter.

4️⃣ Fry to perfection

  • Heat olive oil in a pan over medium heat.
  • Add spoonfuls of the mixture and gently flatten them.
  • Cook until golden and crispy on both sides (about 3–4 minutes per side).

5️⃣ Serve hot and enjoy

These are delicious with:

  • Yogurt or garlic sauce
  • Spicy mayo
  • A squeeze of lemon
  • Or simply on their own!

⭐ Why This Recipe Works

  • Healthy & light but still super satisfying
  • Crispy outside, soft inside
  • Made with simple ingredients you always have at home
  • Perfect as a snack, side dish, or even a light dinner
  • Great option if you’re reducing meat or want more vegetables in your diet

💬 Final Thoughts

Cabbage and onions might seem basic, but together they create a flavor that’s richer and tastier than many meat dishes. If you love simple recipes with BIG flavor, this will become your new go-to.

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