Dear Member 🖐
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Now, let’s talk about something absolutely delicious…
🥒🍤 Creamy Cucumber Shrimp Salad 🥗🍤
If you’re craving something light, refreshing, and packed with flavor, this shrimp salad is exactly what you need! It’s creamy, cool, and full of fresh ingredients that come together in minutes. Perfect for summer lunches, quick dinners, or even meal prep for the week — this recipe will make you fall in love at first bite.
🥗 Ingredients:
For the Salad:
- 1 lb (450g) cooked shrimp, peeled and deveined
- 2 large cucumbers, thinly sliced
- 1 cup cherry tomatoes, halved
- ¼ cup red onion, finely sliced
- 2 tablespoons fresh dill, chopped
For the Creamy Dressing:
- ½ cup sour cream or Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
👩🍳 Instructions:
- In a large bowl, combine shrimp, cucumbers, tomatoes, and red onion.
- In a smaller bowl, whisk together sour cream (or Greek yogurt), mayo, lemon juice, Dijon mustard, salt, and pepper.
- Pour the creamy dressing over the salad and toss gently to coat everything evenly.
- Sprinkle with fresh dill and chill for 15–20 minutes before serving.
💚 Why You’ll Love It:
This Creamy Cucumber Shrimp Salad is perfect when you want a light yet satisfying dish. The crisp cucumbers add a fresh crunch, the shrimp gives a boost of protein, and the creamy dressing ties it all together with a tangy, refreshing flavor. It’s the kind of salad that looks fancy but takes almost no effort — just chop, mix, and chill.
Enjoy it as a main course, serve it alongside grilled meats, or bring it to a picnic — it always impresses!
💬 Comment “YUMMY 😋” if you’d love to try this refreshing salad!
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