Ingredients:
1 lb ground beef 🥩
1 packet taco seasoning 🌮
½ cup water 💧
1 cup shredded cheddar cheese 🧀
½ cup nacho cheese sauce (optional) 🧀
4 large flour tortillas 🌯
2 cups frozen French fries 🍟
½ cup sour cream 🥄
¼ cup salsa or pico de gallo 🍅
Fresh cilantro for garnish (optional) 🌿
Instructions:
Cook the beef:
In a large skillet, cook the ground beef over medium heat until browned, breaking it apart as it cooks. 🥩🔥
Once the beef is fully cooked, drain any excess grease, then add the taco seasoning and water. Stir to combine and simmer for 5 minutes, or until the mixture thickens. 🌮💧
Cook the fries:
While the beef simmers, cook the frozen French fries according to the package instructions until they’re crispy and golden. 🍟
Assemble the burritos:
Warm the flour tortillas in a dry skillet or microwave for 10-15 seconds to make them more pliable. 🌯
Spoon a generous amount of the seasoned beef mixture onto each tortilla, then top with a handful of shredded cheddar cheese 🧀.
Add a few crispy fries on top of the beef, and drizzle with nacho cheese sauce (if using) 🧀🍟.
Fold in the sides of the tortilla and roll it up tightly to form a burrito. 🌯
Serve:
Place the burritos on a serving plate. Top with sour cream, salsa (or pico de gallo), and fresh cilantro for garnish 🌿.
Enjoy!
Serve your Cheesy Beef Burritos with Fries warm and enjoy the perfect blend of cheesy, savory, and crispy goodness! 🌯🍟🧀
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