Ingredients:
1 lb beef sirloin, thinly sliced
2 cups cooked rice
2 eggs, beaten
2 bell peppers, sliced
1 onion, sliced
2 tbsp soy sauce
1 tbsp oyster sauce
1 tsp sesame oil
1 clove garlic, minced
2 tbsp vegetable oil
Directions:
Cook the Beef and Vegetables:
Heat 1 tbsp vegetable oil in a wok over medium-high heat.
Add minced garlic, bell peppers, and onion. Stir-fry until tender.
Add the beef and cook until browned. Stir in soy sauce and oyster sauce, mixing well.
Prepare the Fried Rice:
In a separate pan, heat the remaining vegetable oil and scramble the beaten eggs.
Add the cooked rice and sesame oil to the pan. Stir-fry until heated through.
Serve:
Serve the beef stir-fry over the fried rice.
Enjoy this quick and delicious beef stir-fry with fried rice! 🍚🥩