Brisket Pot Pie
Brisket Pot Pie Ingredients: 1 lb cooked beef brisket, pulled apart 2 jalapeños, chopped (seeds removed for milder flavor) 1 onion, chopped 2 garlic cloves, minced 1 cup shredded cheddar cheese ½ cup shredded Monterey Jack cheese ¼ cup all-purpose flour 1½ cups beef broth ½ cup heavy cream 2 tsp dried thyme ½ tsp … Read more