Classic Chicken Piccata

Classic Chicken Piccata Ingredients (Serves 4) For the chicken: For the sauce: Instructions 1. Prepare the chicken 2. Sear the chicken 3. Deglaze the pan 4. Finish the sauce 5. Return the chicken 6. Serve Serving Suggestions Tips & Variations

Classic Company Chicken Casserole

Classic Company Chicken Casserole Ingredients (Serves 6–8) For the filling: For the topping: Instructions 1. Preheat the oven 2. Make the filling 3. Transfer to baking dish 4. Make the topping 5. Bake 6. Serve Serving Suggestions Variations Make Ahead & Storage

Creamy Avocado Toast with Soft-Boiled Eggs

Creamy Avocado Toast with Soft-Boiled Eggs 🥑🍳✨ A breakfast (or brunch) favorite — crispy toast topped with mashed avocado and perfectly soft-boiled eggs, finished with a sprinkle of salt, pepper, and olive oil. Simple, rich, and irresistibly satisfying! 🧂 Ingredients 1 slice of sourdough or whole-grain bread ½ ripe avocado 2 eggs ½ tsp olive … Read more

Classic Pastry (Shortcrust) Recipe

Classic Pastry (Shortcrust) Recipe Ingredients (makes enough for one 9-inch pie crust) (For a double crust, simply double the recipe.) Instructions 1. Mix the dry ingredients In a large bowl, whisk together flour and salt. 2. Cut in the butter 3. Add ice water 4. Form the dough 5. Roll out 6. Blind bake (if needed) For pies or tarts that … Read more