Soft Italian Almond Cookies
Instructions: 1. Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper. 2. Mix dry ingredients: In a bowl, combine the almond flour, granulated sugar, orange zest, and salt. 3. Whisk egg whites: In a separate clean bowl, whisk the egg whites until soft peaks form (you don’t need stiff peaks—just … Read more